Lasagna

Ingredients

• Lasagna noodles
  
  

• 1 lb ground beef
  
  

• 1 jar marinara
  
  

• 15 oz ricotta
  
  

• 2 cups mozzarella
  
  

• 1/2 cup Parmesan
  
  

• 1 egg
  
  

• Italian seasoning
  
  

Instructions

1. Brown meat; add marinara.
   
   

2. Mix ricotta, egg, Parmesan, and seasoning.
   
   

3. Layer sauce → noodles → ricotta → mozzarella. Repeat.
   
   

Bake at 375°F (190°C) for 45 minutes.